Well, they’re out of the oven, and I’ve tried a couple. And actually, they’re not bad. Admittedly, they don’t taste much like brownies – if I didn’t know what they were, I’d just assume it was a rather sweet cake. Might not be a bad idea to add some chocolate chips next time…
The raspberry ones, however, are a different matter: they are amazing. I’ll let the others tell you what they’ve been doing. 3 days in 1 tomorrow…
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